Bo Tree Herbs De Kampot

Gluten FreeDairy FreeVeganRawNo GMOBPA FreeNut FreePalm Oil Free

£9.95

Only 1 left in stock

You’ve all heard of Herbs de Provence, well now it’s time to meet Herbs de Kampot. An exquisite blend of herbs, spices, Kampot pepper and Fleur de Sel giving you the ultimate seasoning companion.

 

Kampot Black, Red and White Pepper, Kampot Fleur de Sel combined with a top secret blend of aromatic herbs and spices created for us by Christian Buchot a revered mixologist from Brittany, France who already graces the top tables in Paris and Lyon with his herb blending wizardry.

 

Description & Use: 

Well its all a bit of a secret, we can say that its 40% Kampot Pepper, herbs and dried spices and 60% Kampot Fleur de Sel. Monsieur Buchot can not be persuaded to part with his secret concoction.

 

When you are using salt and pepper, just use this instead. The blend is particularly good on the grill (fish, meat or vegetables). Fantastic on baked Pasta dishes. Gluten and Nut free.

About The Producer

BO TREE

 

Bo Tree is a family owned seasoning producer of 100% organic, single source Kampot Pepper and exquisite seasoning products. We are passionate purveyors of Kampot Pepper because we believe it’s the world’s best pepper, and the heritage is unlike any other.

 

Today, a seasoning renaissance is underway, sustained by traditional farming wisdom passed down through generations. Buying Kampot Pepper supports Cambodia investing again in its finest produce and only crop export. We honour this legacy through our commitment to being stewards of the earth, ethical employers, and contributing members of the Kampot community.

 

Most of the workers on the farm are family members, though seasonally we employ people from the whole local community to assist at times of high activity – plucking the flowers from newly planted pepper vines and, of course, during the pepper harvest that normally takes place between March and May.

 

Bo Tree Farm is wholly owned by a Scottish-Cambodian family. We currently employ over 20 workers – many of whom are family members on the Khmer side, who receive free lodging and food as well as higher than average salaries for the sector. we send regular shipments to our family home in Scotland where it is sold widely across the UK.

 

Our pepper is vacuum packed before it leaves the farm ensuring that it arrives to you as fresh as the day it left us. 

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