Whole non-GMO Californian almonds, lightly blanched with the use of no added oils, salts or preservatives. They contain no skin and are a fantastic addition to salads and baked cakes alike. Their wide range of health benefits include vitamins E and B2 (riboflavin), manganese, magnesium and copper in very good amounts. Collectively, these are known to help maintain good cardiovascular health, reduce inflammation, support healthy brain function and assist in controlling blood sugar levels. Riboflavin in particular, is known to play a key role in many functions, from promoting energy production, offering antioxidant protection and assisting with the metabolism of iron.
We recommend adding these to green leafy salads for a nutty flavour. Also widely used in home baking, try adding to your breads, cakes and muffins. Comes in a resealable foil lined pouch for added freshness and easy storage, also making them great for sharing.