Belgian salted caramel chocolate coated almonds are an indulgent treat that combines the rich flavours of milk chocolate, the sweet complexity of salted caramel, and the satisfying crunch of roasted almonds. These nuts are meticulously crafted using high-quality ingredients and traditional Belgian chocolate-making techniques, known for their exceptional taste and texture.
The process begins with selecting premium almonds, which are carefully roasted to enhance their nutty flavour and provide a satisfying crunch. The roasted almonds are then coated with a layer of luscious salted caramel chocolate, which adds a perfect balance of sweetness and a hint of saltiness, creating a harmonious flavour profile.
These Belgian salted caramel chocolate coated almonds are perfect for a variety of occasions, from personal indulgence to elegant gifts. They showcase the artistry of chocolate-making and the innovation of flavour combinations that tantalize the taste buds and leave a lasting impression. Whether enjoyed as an afternoon snack, a dessert accompaniment, or a special treat during celebrations, these confections offer a truly delightful experience.
milk powder, cocoa mass, emulsifier (sunflower lecithin), natural flavour, salt, spice extract), 27% almonds, 1% dark chocolate (cocoa mass,
sugar, cocoa butter, milk fat, emulsifier (soy lecithin), natural vanilla flavour), 0,6% sea salt, modified tapioca starch, glucose syrup, vegetable
oil (coconut), emulsifier (arabic gum, E471 (sunflower)), glazing agent (shellac), acidity regulator (citric acid), preservative (E200).
Contains milk protein, lactose, soy and nuts.
May contain traces of peanuts and other nuts.
