Description

Sweet pear and roasted almonds bring softness, crunch, and natural warmth to this smooth Belgian dark chocolate bar. Made with 60% cocoa, the chocolate delivers deep roasted notes and gentle bitterness, balanced by the mellow fruitiness of pear and the rich nuttiness of carefully roasted almonds.

The pear adds subtle sweetness and delicate fruit character without overpowering the cocoa, while the almonds introduce texture and a warm roasted finish that complements the dark chocolate beautifully. Together, the ingredients create a layered flavour profile that evolves from rich cocoa to light fruit and finally to toasted nut notes.

Dolfin develops its chocolate through a careful process of fermenting, drying, roasting, and conching selected cocoa beans to maximise flavour and smoothness. Only pure cocoa butter is used, resulting in a clean melt and refined texture throughout the 70g bar.

Dark chocolate naturally contains cocoa polyphenols, antioxidant compounds associated with helping protect cells from oxidative stress. Roasted almonds contribute plant-based protein, fibre, and vitamin E, which supports antioxidant defence and skin health as part of a balanced diet.

Naturally vegan and dairy-free, this chocolate reflects Dolfin’s Cocoa Act 4 commitment to people, planet, quality, and transparency through responsible sourcing and sustainable craftsmanship.

Nutrition & Ingredients

Cocoa mass, sugar, cocoa butter, pink pepper 1%, emulsifier: SOY lecithin, natural vanilla flavouring. Cocoa solids : 60% minimum. May contain
tree nuts, eggs, milk, wheat and sesame.

About Dolfin

Since its creation in 1989, Chocolaterie Dolfin has excelled in the Art of Blending quality chocolate with exceptional natural ingredients. Maison Dolfin has won adoration for its chocolates in harmonious and surprising flavour combinations. Dolfin’s Master Chocolatiers perfectly marry pure cocoa butter chocolate with natural ingredients carefully selected from across the world. The result: indulgent, innovative and elegant creations, for the tasting pleasure of gourmet food lovers.

From its very beginnings Dolfin Chocolaterie has evolved and wishes to take part in environmental and societal issues concerning the future. As a trailblazer in this field, it undertakes to produce more sustainable and ethical chocolates and in 2008 became the first Belgian chocolaterie to be certified carbon neutral. In 2021, it developed its own sustainability programme: Cocoa Act 4. From the cultivation of the cocoa bean through to the delivery of our chocolates, we ensure that each stage of the production process respects as far as possible the values that we hold dear.

Cocoa Act 4 is an ethical and sustainability programme created by Dolfin. As citizens of the world, for our part, we want to play a role in the future of our planet. This programme aims to guide all our actions based on 4 key cornerstones: Respect for People, Planet, Quality and Transparency.

Shipping & Returns

We partner with some of the UK’s leading courier companies, including DPD, Royal Mail, DHL and Evri, to ensure your order arrives quickly and reliably. Orders placed before 1pm Monday to Friday are dispatched the same day using a tracked next working day service as standard.

Delivery is free on all UK orders over £40, with a £4.45 delivery charge for orders below this amount. Once your order has been dispatched, you’ll receive tracking updates directly from the courier, with options available including safe place delivery, delivery to a neighbour, or collection from a local pickup point.