For those who enjoy a spicy kick to their food, then this is for you. These whole, large sized cashew nuts are slowly roasted in rapeseed oil then blended with sea salt and a mixture of carefully chosen spices, giving them a very flavourful and intense spicy aftertaste. Only rapeseed oil is ever used as it is a healthier choice for roasting considering it has a higher flash point, and much care is taken in order for the finished product to have a lovely flavour whilst being complemented by heat of the spices. This careful process gives them a great consistency, crunchy texture and wonderful taste. No added preservatives or artificial flavourings are used whatsoever, and these come in a resealable foil-lined pouch for added freshness and easy storage, also making them great for sharing.
If you crave a lot of flavour and a generous amount of heat on your snacks, then give these a try. Whether you nibble on them with your favourite beverage, toss them into your best-loved salads and curries, or munch them as an after-dinner treat, these are a nice alternative that can bring a little spice and seasoning to your taste buds!